Staff

Sea Breeze Fish Market is regulated by the FDA and holds certifications from not only the FDA but HACCP Certifications as well.

Since COVID-19 Sea Breeze Fish Market adheres to the CDC guidelines to ensure both staff and customer safety.

A line now forms outside, limiting customers allowed in the store, and hand sanitizer is a must.

Inside, staff wear masks and change gloves even more than usual. A partition separates people at checkout and credit cards get a good clean. They’ve put their planned kitchen on hold to keep that social distance among employees and instead are providing home delivery to Manhattan locations..